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OUR MEALS

Riad Al Nubala Logo

Our Chef Rachida prepares daily dishes using the finest fresh market produce.

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Traditional Moroccan flavors such as tajines, couscous, Moroccan salads, briouates and grilled meats are combined with contemporary tastes.

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All as exquisite as each other, not forgetting the homemade desserts,

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a true delight!

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Several dinner formulas are available, from à la carte to a choice of menus on reservation.

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Remember to book in the morning or the day before, as all our dishes are homemade, using the day's produce.

Our menu

Harira Marrakchia € 5
Traditional Moroccan soup full of flavour​

 

Briouates 3 flavours (6 pcs) € 6
Minced meat briouates, vegetable briouates, cheese and chive briouates

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Assortment of Moroccan salads € 6
Zaalouk (eggplant, cooked tomatoes), Tektouta (cooked tomatoes and peppers)
Chlada (Tomatoes, onions, cucumbers), Lades (cooked lentils)

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Vegetarian Soup € 4
Varied with seasonal vegetables

Our menus

MARRACKHI FLAVORS

Assortment of Moroccan salads Assortment of Moroccan salads ****** Tanjia Marrakchia Beef, preserved lemon, cumin, saffron, garlic with a choice of chips or semolina Beef, preserved lemon, cumin, saffron, garlic with a choice of chips or semolina or/or Tajine Makefoul Leg of lamb, with prunes or apricots, semolina, cooking juices ****** Dessert of your choice Starter-main course-dessert / Starter-main course-dessert €24 Starter-main course OR main course-dessert €19
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